Just discovered the Chunky Garlic & Jalapeno Hot Sauce, which is pretty kickass... acceptable in any kind of cuisine, though it's not really 'chunky'
― Andy the Grasshopper, Tuesday, 30 April 2024 00:32 (one month ago) link
Yeah all their salsas seem to have sugar and that's a no go for me. Haven't found one I've liked.
However their Mediterranean style hummus is killer. As is their tzatziki. Great place to gather the goods for a levantine feast
― octobeard, Tuesday, 30 April 2024 00:58 (one month ago) link
i recently tried the frozen chicken spring rolls and thought they were good. i put them on bún. if you want to make this, just slice them up and also:
boil thin rice noodles, then run under cold water, drainadd chopped veggies of your choice (cukes, tomatoes, shaved carrot, bean sprouts, cilantro)add crushed peanuts to tasteadd nước chấm:
3T water1T sugar1T fish saucejuice of 1 limegarlic clove, mincedchopped chili pepper, chili paste, or hot sauce to taste
― budo jeru, Tuesday, 28 May 2024 21:22 (two weeks ago) link
(also works with the veggie version)
― budo jeru, Tuesday, 28 May 2024 21:23 (two weeks ago) link
The vegan kale, cashew and basil pesto goes really well with the plain fresh goat cheese (I think it's Silver Goat)?
― Lily Dale, Wednesday, 29 May 2024 00:35 (one week ago) link
i used to buy the green or red salsa in the tall-ish jars and blend with cilantro and habaneros ::chef's kiss::have not been to a trader's in over a year, but hope those salsa they've had those for ages still exist. no sugarxp
― gneiss, gneiss, very gneiss (outdoor_miner), Wednesday, 29 May 2024 00:56 (one week ago) link