home sausage making

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anyone done this with blendtec/vitamix? recipes? not gonna bother with casing. would like to do chicken for breakfast.

kola superdeep borehole (harbl), Sunday, 4 January 2015 22:37 (nine years ago) link

I've only used a Kitchenaid to grind the meat. I use a blend of thyme, smoked paprika, salt, crushed red chilis and brown sugar for the seasoning, kind of in that order by weight.

Jaq, Sunday, 4 January 2015 23:20 (nine years ago) link


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