1001 fantastic flavor combinations

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1. roast beef and horseradish

WmC, Thursday, 17 December 2009 18:09 (nine years ago) Permalink

(guess what I'm having for lunch right now)

WmC, Thursday, 17 December 2009 18:09 (nine years ago) Permalink

2. lime + chili

Jaq, Thursday, 17 December 2009 18:35 (nine years ago) Permalink

3. peanut and chocolate

max, Thursday, 17 December 2009 18:36 (nine years ago) Permalink

4. mint and chocolate

max, Thursday, 17 December 2009 18:36 (nine years ago) Permalink

5. hazelnut and chocolate

max, Thursday, 17 December 2009 18:36 (nine years ago) Permalink

6. strawberry and chocolate

max, Thursday, 17 December 2009 18:37 (nine years ago) Permalink

7. popcorn and chocolate

LJ 1214b (Whiney G. Weingarten), Thursday, 17 December 2009 18:38 (nine years ago) Permalink

8. raspberry and stinky cheese

harbl, Thursday, 17 December 2009 18:39 (nine years ago) Permalink

9. butter + honey

Jaq, Thursday, 17 December 2009 18:41 (nine years ago) Permalink

10. tomato + basil

Jaq, Thursday, 17 December 2009 18:42 (nine years ago) Permalink

11. garlic and green olives

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 18:44 (nine years ago) Permalink

12. crusty wholemeal oven-baked bread and black olives

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 18:44 (nine years ago) Permalink

13. garlic and rosemary

harbl, Thursday, 17 December 2009 18:46 (nine years ago) Permalink

14. garlic and rare beef

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 18:48 (nine years ago) Permalink

15. potatoes and ketchup

harbl, Thursday, 17 December 2009 18:49 (nine years ago) Permalink

16. cinnamon and pastry

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 18:50 (nine years ago) Permalink

17. fennel and pork

Meteor Crater (jdchurchill), Thursday, 17 December 2009 18:51 (nine years ago) Permalink

18. grilled halloumi cheese and diced pork kebab

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 18:52 (nine years ago) Permalink

19. oregano and pepper

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 18:52 (nine years ago) Permalink

20. couscous, onion and roast lamb

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 18:55 (nine years ago) Permalink

21. oysters and lemon

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 19:01 (nine years ago) Permalink

22. smoked oysters and sriracha

WmC, Thursday, 17 December 2009 19:11 (nine years ago) Permalink

23. duck + plum sauce

Jaq, Thursday, 17 December 2009 19:12 (nine years ago) Permalink

24. subway and sandwich

LJ 1214b (Whiney G. Weingarten), Thursday, 17 December 2009 19:12 (nine years ago) Permalink

24. subway and sandwich

― LJ 1214b (Whiney G. Weingarten), Thursday, December 17, 2009 11:12 AM

24. egg custard + nutmeg

Jaq, Thursday, 17 December 2009 19:15 (nine years ago) Permalink

25. salt & pepper on eggs prepared any way

WmC, Thursday, 17 December 2009 19:17 (nine years ago) Permalink

26. sherry vinegar and smoked paprika

joygoat, Thursday, 17 December 2009 19:19 (nine years ago) Permalink

27. greek-style plain yoghurt and clear honey

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 19:31 (nine years ago) Permalink

27. bacon and brown sugar

bacon and ANYTHING, really

Meteor Crater (jdchurchill), Thursday, 17 December 2009 19:32 (nine years ago) Permalink

29. blue cheese and fig jam

Jaq, Thursday, 17 December 2009 19:34 (nine years ago) Permalink

30. monkfish/bream and caramelised onion

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 19:35 (nine years ago) Permalink

31. pizza and beer

WmC, Thursday, 17 December 2009 19:47 (nine years ago) Permalink

32. pizza and red wine

Jaq, Thursday, 17 December 2009 19:48 (nine years ago) Permalink

33. polish sausage and mustard

Jaq, Thursday, 17 December 2009 19:48 (nine years ago) Permalink

(which, that sounds so good right now I think it will be lunch)

Jaq, Thursday, 17 December 2009 19:49 (nine years ago) Permalink

One thing I had in mind for this thread was a place to go when stuck without an idea for what to have. There'll be times when I scroll through this until something goes 'ping!'

WmC, Thursday, 17 December 2009 20:02 (nine years ago) Permalink

^^^I was thinking this thread would be such a resource too, thus far joygoat's is the most mysterious and alluring suggestion

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 20:03 (nine years ago) Permalink

I'm curious about harbl's #8.

WmC, Thursday, 17 December 2009 20:05 (nine years ago) Permalink

oh yeah i said this on some sandwich thread but the best sandwich i have ever had was avocado + gruyere + some kind of raspberry spread. like raspberry hummus or something.

harbl, Thursday, 17 December 2009 20:06 (nine years ago) Permalink

34. salt and vinegar

max, Thursday, 17 December 2009 20:08 (nine years ago) Permalink

35. sour cream and onion

max, Thursday, 17 December 2009 20:08 (nine years ago) Permalink

(followed by your smoked oysters + sriracha...and I trust by Polish sausage Jaq means Sopocka? Because that stuff is fabulous)

That sounds lovely, Harbl. One of my favourite desserts is the Mess, which is made from fruit compote, cream and mascarpone, but that might be even better

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 20:08 (nine years ago) Permalink

36. Trying to narrow down okra beyond 'okra and curry'...but I can't. Okra and curry.

like having an eternal kazoo in your underwear (acoleuthic), Thursday, 17 December 2009 20:15 (nine years ago) Permalink

37. I almost hate to say it, but...Velveeta and Rotel tomatoes

WmC, Thursday, 17 December 2009 20:16 (nine years ago) Permalink

38. Lamb and rosemary

pfennig dreadful (doo dah), Thursday, 17 December 2009 20:21 (nine years ago) Permalink

dudes
since when is gruyere stinky cheese?
and jaq "mustard" is kinda vague, right? are we talking french's, grey poupon or some bad-ass grainy stuff?

Meteor Crater (jdchurchill), Thursday, 17 December 2009 21:24 (nine years ago) Permalink

Velveeta and Rotel tomatoes

^ my mom has a crock pot of this simmering at every family gathering ever

joygoat, Thursday, 17 December 2009 21:53 (nine years ago) Permalink

Yellow mustard, there is something perfectly right about it + well-done polish dog. Terrific lunch btw, also included #15.

Jaq, Thursday, 17 December 2009 22:13 (nine years ago) Permalink

Polish sausage = kielbasa btw

Jaq, Thursday, 17 December 2009 22:14 (nine years ago) Permalink

39. Soy Sauce + Ginger

professional log roller Lizzie Hoeschler (los blue jeans), Thursday, 17 December 2009 23:11 (nine years ago) Permalink

40. Honey + Lemon

professional log roller Lizzie Hoeschler (los blue jeans), Thursday, 17 December 2009 23:16 (nine years ago) Permalink

41. coffee + chocolate

Matt P, Thursday, 17 December 2009 23:19 (nine years ago) Permalink

42. donuts & cold medicine

johnny crunch, Friday, 18 December 2009 02:48 (nine years ago) Permalink

43. lamb and mint sauce

DAN P3RRY MAD AT GRANDMA (just1n3), Friday, 18 December 2009 02:50 (nine years ago) Permalink

44. lime and cilantro

mh, Friday, 18 December 2009 03:35 (nine years ago) Permalink

55. lime and soy

mh, Friday, 18 December 2009 03:36 (nine years ago) Permalink

46. soft boiled egg and soy sauce

囧 (dyao), Friday, 18 December 2009 03:43 (nine years ago) Permalink

47. cinnamon and yams

囧 (dyao), Friday, 18 December 2009 03:43 (nine years ago) Permalink

48. lime and fish sauce

joygoat, Friday, 18 December 2009 05:23 (nine years ago) Permalink

49. ginger and coconut and lemongrass

Jaq, Friday, 18 December 2009 05:25 (nine years ago) Permalink

50. macaroni and cheese

iiiiiii've banned goooons beeeefahhhhhhhhh (Curt1s Stephens), Friday, 18 December 2009 05:27 (nine years ago) Permalink

51. bananas + nutella

just a moonful of sugar (Abbott), Friday, 18 December 2009 17:06 (nine years ago) Permalink

52. bananas + peanut butter

just a moonful of sugar (Abbott), Friday, 18 December 2009 17:06 (nine years ago) Permalink

53. cucumbers and dill and cream cheese

tehresa, Friday, 18 December 2009 19:21 (nine years ago) Permalink

54. tomatoes and dijon

tehresa, Friday, 18 December 2009 19:22 (nine years ago) Permalink

55. anchovy and garlic

tehresa, Friday, 18 December 2009 19:22 (nine years ago) Permalink

56. sesame oil and rice wine vinegar

l'homme moderne: il forniquait et lisait des journaux (Michael White), Friday, 18 December 2009 19:27 (nine years ago) Permalink

57. Rilletes and cornichons

l'homme moderne: il forniquait et lisait des journaux (Michael White), Friday, 18 December 2009 19:28 (nine years ago) Permalink

Oops, I meant rillettes

l'homme moderne: il forniquait et lisait des journaux (Michael White), Friday, 18 December 2009 19:28 (nine years ago) Permalink

58. salmon and dill

tehresa, Friday, 18 December 2009 19:30 (nine years ago) Permalink

59. Apples and Cloves

professional log roller Lizzie Hoeschler (los blue jeans), Friday, 18 December 2009 19:30 (nine years ago) Permalink

60. artichokes and aioli

WmC, Friday, 18 December 2009 19:30 (nine years ago) Permalink

61. prosciutto and melon

tehresa, Friday, 18 December 2009 19:30 (nine years ago) Permalink

62. truffles and eggs

Jaq, Friday, 18 December 2009 19:31 (nine years ago) Permalink

63. Thyme and goat cheese

l'homme moderne: il forniquait et lisait des journaux (Michael White), Friday, 18 December 2009 19:31 (nine years ago) Permalink

64. potato and leek

tehresa, Friday, 18 December 2009 19:32 (nine years ago) Permalink

65. fennel and mint and dill

harbl, Friday, 18 December 2009 19:36 (nine years ago) Permalink

waht

tehresa, Friday, 18 December 2009 19:37 (nine years ago) Permalink

66. Sweet potatoes and molasses

professional log roller Lizzie Hoeschler (los blue jeans), Friday, 18 December 2009 19:37 (nine years ago) Permalink

67. feta cheese and spinach

professional log roller Lizzie Hoeschler (los blue jeans), Friday, 18 December 2009 19:38 (nine years ago) Permalink

what are you wahting? i think i meant parsley though. not dill.

harbl, Friday, 18 December 2009 19:39 (nine years ago) Permalink

68. apple pie and cheddar cheese

professional log roller Lizzie Hoeschler (los blue jeans), Friday, 18 December 2009 19:40 (nine years ago) Permalink

67. feta cheese and spinach

This one is sort of obvious when you think of spanikopita and other Mediterranean dishes, but the brilliance of it was really put into perspective for me the other day, when I was scrounging around in my fridge for a snack and put a bit of feta on a spinach leaf and rolled it up. Only those two ingredients, and it tasted fantastic.

Nuyorican oatmeal (jaymc), Friday, 18 December 2009 19:44 (nine years ago) Permalink

spanikopita

Spanikotiropita, rather.

Nuyorican oatmeal (jaymc), Friday, 18 December 2009 19:44 (nine years ago) Permalink

it just seemed really odd to me!
xpost

tehresa, Friday, 18 December 2009 19:45 (nine years ago) Permalink

69. peaches and blueberries

professional log roller Lizzie Hoeschler (los blue jeans), Friday, 18 December 2009 19:46 (nine years ago) Permalink

oh. it's essential to dolmades imo. or salad. xpost

harbl, Friday, 18 December 2009 19:47 (nine years ago) Permalink

i dunno fennel and onion, yes. but fennel w/ 2 other really strong herbs is way out there to me!
but to each his own.

tehresa, Friday, 18 December 2009 19:49 (nine years ago) Permalink

70. dark chocolate and orange

tehresa, Friday, 18 December 2009 19:50 (nine years ago) Permalink

70. tomatoes and black pepper

i can't even touch a tomato without pepper. in fact, we never had black pepper in our house growing up, and i HATED tomatoes (raw). then i left home and discovered the joy that is these two flavours together.

DAN P3RRY MAD AT GRANDMA (just1n3), Friday, 18 December 2009 23:50 (nine years ago) Permalink

70.71. ^

DAN P3RRY MAD AT GRANDMA (just1n3), Friday, 18 December 2009 23:50 (nine years ago) Permalink

70. dark chocolate and orange

Bring it!

I ♥ facebook like you ♥ cock (Michael White), Friday, 18 December 2009 23:51 (nine years ago) Permalink

71. tomatoes and eggplants

harbl, Saturday, 19 December 2009 00:34 (nine years ago) Permalink

72. marmite and cheese

DAN P3RRY MAD AT GRANDMA (just1n3), Saturday, 19 December 2009 00:36 (nine years ago) Permalink

People in my family give me grief about putting pepper as well as salt on my tomato sandwiches, but it makes perfect sense to me.

WmC, Saturday, 19 December 2009 00:36 (nine years ago) Permalink

ugh that should be 73.

DAN P3RRY MAD AT GRANDMA (just1n3), Saturday, 19 December 2009 00:36 (nine years ago) Permalink

imo tomatoes are literally inedible without pepper, at the very least

DAN P3RRY MAD AT GRANDMA (just1n3), Saturday, 19 December 2009 00:37 (nine years ago) Permalink

green skittle and purple skittle

dumb pl4nk (k3vin k.), Saturday, 19 December 2009 00:37 (nine years ago) Permalink

i used to never put pepper on anything. don't know why! but i love tomatoes, even w/o pepper

harbl, Saturday, 19 December 2009 00:37 (nine years ago) Permalink

pepper and tomatoes together is like a cornerstone of italian food, hence there should be laws preventing any kind of dissent towards it

dyao know what i mean (acoleuthic), Saturday, 19 December 2009 00:38 (nine years ago) Permalink

but it's cool if you have tomatoes w/o pepper, just don't shove it down our throats 'k

dyao know what i mean (acoleuthic), Saturday, 19 December 2009 00:38 (nine years ago) Permalink

i like to just eat them. i wouldn't shove plain tomatoes down anyone's throat though.

harbl, Saturday, 19 December 2009 00:41 (nine years ago) Permalink

a light coating of olive oil would aid the passage, yeah

75. olive oil and tomatoes

dyao know what i mean (acoleuthic), Saturday, 19 December 2009 00:43 (nine years ago) Permalink

76. fried field mushrooms and garlic

dyao know what i mean (acoleuthic), Saturday, 19 December 2009 00:43 (nine years ago) Permalink

i just cannot get into mushrooms. they smell so amazing when they're frying but they taste like dirt. a bit like lamb's fry, really.

DAN P3RRY MAD AT GRANDMA (just1n3), Saturday, 19 December 2009 00:44 (nine years ago) Permalink

when i were a nipper i loathed both mushrooms and tomatoes but YEA HALLELUJAH glory is made manifest nowadays - and have chanterelles before you say definitively that you hate mushrooms

anyway you're like the pickiest eater ever :P

dyao know what i mean (acoleuthic), Saturday, 19 December 2009 00:49 (nine years ago) Permalink

i am the pickiest eater ever, this is true. it's one of the great burdens i bear :( :(

DAN P3RRY MAD AT GRANDMA (just1n3), Saturday, 19 December 2009 01:01 (nine years ago) Permalink

77. Grapefruit & salt

just a moonful of sugar (Abbott), Saturday, 19 December 2009 01:09 (nine years ago) Permalink

78. lamb and cumin

79. chickpeas and cumin

80. blue cheese and steak

I see what this is (Local Garda), Monday, 21 December 2009 17:15 (nine years ago) Permalink

chickpeas and chorizo and tomatoes..

I see what this is (Local Garda), Monday, 21 December 2009 17:20 (nine years ago) Permalink

mussels and booze

I see what this is (Local Garda), Monday, 21 December 2009 17:21 (nine years ago) Permalink

chocolate, chilli

stop grieving, it's only a chicken (darraghmac), Monday, 21 December 2009 17:22 (nine years ago) Permalink

butter, black pepper

stop grieving, it's only a chicken (darraghmac), Monday, 21 December 2009 17:23 (nine years ago) Permalink

that's #84

WmC, Monday, 21 December 2009 17:24 (nine years ago) Permalink

sorry!

stop grieving, it's only a chicken (darraghmac), Monday, 21 December 2009 17:26 (nine years ago) Permalink

85. lamb and anchovies

I see what this is (Local Garda), Tuesday, 22 December 2009 13:58 (nine years ago) Permalink

86. coffee + cream + sugar

WmC, Tuesday, 22 December 2009 14:25 (nine years ago) Permalink

87. peppers and sharp provolone cheese

professional log roller Lizzie Hoeschler (los blue jeans), Tuesday, 22 December 2009 17:04 (nine years ago) Permalink

^^^and rare steak and flat-leaf salad in a baguette

uttery cuntery (acoleuthic), Tuesday, 22 December 2009 17:05 (nine years ago) Permalink

is that 88?

WmC, Tuesday, 22 December 2009 17:16 (nine years ago) Permalink

89? beetroot + goats cheese

just sayin, Tuesday, 22 December 2009 18:12 (nine years ago) Permalink

90. pork and apples

lindseykai, Wednesday, 23 December 2009 13:50 (nine years ago) Permalink

one month passes...

91. parmesean and rosemary

kingkongvsgodzilla, Tuesday, 26 January 2010 12:27 (nine years ago) Permalink

92. yogurt & cucumber

i am just sitting here playing cafe world baby (Nijoli), Tuesday, 26 January 2010 19:32 (nine years ago) Permalink

Corollary: sour cream and cucumber

kingkongvsgodzilla, Tuesday, 26 January 2010 19:39 (nine years ago) Permalink

93. ginger & honey

Virginia Plain, Wednesday, 3 February 2010 01:08 (nine years ago) Permalink

three months pass...

94. durian & chocolate syrup

going non-native (dyao), Wednesday, 5 May 2010 11:56 (eight years ago) Permalink

roast meat, gravy, yorkshires and coleman's english

tomofthenest, Wednesday, 5 May 2010 12:04 (eight years ago) Permalink

manchego + spanish chorizo + piquillo pepper

hope this helps (Granny Dainger), Wednesday, 12 May 2010 03:26 (eight years ago) Permalink

Thank you! I will be doing an appetizer of pickled peppadews stuffed with cold smoked chorizo and manchego soon. Not sure if I want to grind in the manchego with the chorizo or just broil on top. But I will find out.

righteousmaelstrom, Thursday, 13 May 2010 06:16 (eight years ago) Permalink

97. beets and bleu cheese
98. mint & cilantro (as in Vietnamese spring rools)

If you can believe your eyes and ears (outdoor_miner), Saturday, 15 May 2010 17:56 (eight years ago) Permalink

one month passes...

Looking to rock a cherry/cardamom ice cream. Thoughts? It seems like it would work and have checked online -- there are recipes for cherry/cardamom scones, cookies and muffins. Anybody messed with this combo before?

righteousmaelstrom, Thursday, 8 July 2010 03:32 (eight years ago) Permalink

eight months pass...

99. cheddar + sriracha

The Louvin Spoonful (WmC), Tuesday, 29 March 2011 18:03 (eight years ago) Permalink

100. okra and tomatoes
101. cheddar and ramps

If you like this thread but wish it were more expensive, The Flavor Bible isn't bad. There may be a thread about it, I don't know. It would really benefit from a second edition, and it didn't have any of the molecular gastronomy stuff people were hoping it would have - actual scientific breakdowns of "butter tastes good with X, Y contains some of the same flavor compounds as butter, therefore Y should taste good with X" type stuff, that would have been cool. Instead it's basically ... this thread. Bigger. They polled chefs etc and asked them what flavors they like together, and compiled the results. I don't pull it out as often as I expected to, but whenever I do, I find something that gets me thinking - maybe worth a flip through at the library, in any case.

102. pineapple and Campari

Bill, Wednesday, 30 March 2011 00:26 (eight years ago) Permalink

103. genever and Aperol
104. huckleberries and gin

I could do a bunch without leaving the bar.

105. coffee and tea

Bill, Wednesday, 30 March 2011 00:32 (eight years ago) Permalink

I've been making batches of peanut brittle and crystallized ginger to sell at a craft fair this weekend, and now I'm wondering if ginger-peanut brittle would be good. I predict yes.

The Louvin Spoonful (WmC), Wednesday, 30 March 2011 01:06 (eight years ago) Permalink

coffee and tea is a pretty good combo and popular here in hk. the call it a ying yang

who is john nult? (dayo), Wednesday, 30 March 2011 01:17 (eight years ago) Permalink

That's how I discovered it - it was mentioned offhand in some article or blog post about eating in Hong Kong, and I thought, coffee and tea? in the same mug? Gave it a shot and it's been a staple ever since.

Also good when you're about to run low on coffee and want to stretch out what you've got.

Ginger peanut brittle - the nice thing about that would be the texture contrast, if you're using crystallized ginger.

Bill, Wednesday, 30 March 2011 01:23 (eight years ago) Permalink

I think I'm going to blanch the ginger as usual (30 minute simmer) but not pre-crystallize it before putting it in the pot with the peanuts. This is for a theoretical future batch, btw, not going to happen anytime in the next couple of weeks.

The Louvin Spoonful (WmC), Wednesday, 30 March 2011 01:29 (eight years ago) Permalink

I keep having to check if my combos were already mentioned.

106 goat cheese and grits

And every meat eater owes it to themselves once in their lives, maybe once every month, to have

107 truffles and marrow

Bill, Wednesday, 30 March 2011 01:53 (eight years ago) Permalink

one month passes...

coffee and tea

Just made this with a pu-erh instead of the usual green or black tea, and damn, that is awesome.

Bill, Wednesday, 4 May 2011 22:16 (seven years ago) Permalink

three weeks pass...

coconut + more coconut

free inappropriate education (Abbbottt), Wednesday, 25 May 2011 03:01 (seven years ago) Permalink

109 bread and butter

thrash ballads (jdchurchill), Saturday, 28 May 2011 01:00 (seven years ago) Permalink

three weeks pass...

110. Honey, walnuts, raisins

flights are very long when you're ornery (los blue jeans), Monday, 20 June 2011 23:27 (seven years ago) Permalink

111. Apples + caramelized onions

flights are very long when you're ornery (los blue jeans), Monday, 20 June 2011 23:28 (seven years ago) Permalink

three weeks pass...

112. lemon & capers

los blue jeans, Tuesday, 12 July 2011 21:38 (seven years ago) Permalink

one month passes...

113. pringles and dahl

carstens, Friday, 9 September 2011 08:25 (seven years ago) Permalink

dahl?

kkvgz, Friday, 9 September 2011 08:28 (seven years ago) Permalink

Dhal is lentil curry. It is, indeed, a great combination.

114. Fried plantain and Marmite.

A little bit like Peter Crouch but with more mobility (ShariVari), Friday, 9 September 2011 08:36 (seven years ago) Permalink

Ok, I just did a shit-ton of googling and learned some things about the world. Is the pringles and dhal thing a real thing or were you guys just punning on Sophie Dahl and Pringle knitwear.

All I really know is I'm going to buy my wife an argyle sweater.

kkvgz, Friday, 9 September 2011 12:30 (seven years ago) Permalink

one year passes...

i'm eating peanuts and drinking coffee and they both make each other better.

Tome Cruise (Matt P), Tuesday, 4 December 2012 20:16 (six years ago) Permalink

huh, that's kind of cool

I loves you, PORGI (DJP), Tuesday, 4 December 2012 20:26 (six years ago) Permalink

115. Yam and coconut

Jaq, Tuesday, 4 December 2012 20:42 (six years ago) Permalink

pineapple and chilli

kathryn bigelow, female juggalo (qiqing), Tuesday, 4 December 2012 20:50 (six years ago) Permalink

116. Sage and browned butter

Zen Jet Era (doo dah), Wednesday, 5 December 2012 00:21 (six years ago) Permalink

117. Kafir lime and fish sauce

everlasting fonts of (soda), Wednesday, 5 December 2012 00:50 (six years ago) Permalink

118. Scallops and Thai basil

everlasting fonts of (soda), Wednesday, 5 December 2012 00:51 (six years ago) Permalink

119. Vanilla and lamb.

everlasting fonts of (soda), Wednesday, 5 December 2012 00:52 (six years ago) Permalink

120. Peaches and molassas

everlasting fonts of (soda), Wednesday, 5 December 2012 00:52 (six years ago) Permalink

121. Peaches and herb.

everlasting fonts of (soda), Wednesday, 5 December 2012 00:52 (six years ago) Permalink

122. tomatoes and kalamata olives

123. beets and horseradish

124. spinach and garlic

125. lemon and ginger and honey and cayenne (especially in an infusion, my favorite cold remedy)

126. granny smith apples and sharp cheddar cheese

127. dark chocolate and dried tart cherries (my new obsession)

set the controls for the heart of the sun (VegemiteGrrl), Wednesday, 5 December 2012 01:01 (six years ago) Permalink

128. Pear, blue cheese, honey

kathryn bigelow, female juggalo (qiqing), Wednesday, 5 December 2012 01:15 (six years ago) Permalink

129. Quince, cranberry, cassis, + ginger

Jaq, Wednesday, 5 December 2012 01:18 (six years ago) Permalink

faaancy

set the controls for the heart of the sun (VegemiteGrrl), Wednesday, 5 December 2012 01:19 (six years ago) Permalink

:)

set the controls for the heart of the sun (VegemiteGrrl), Wednesday, 5 December 2012 01:19 (six years ago) Permalink

and delicious! It's the flavors of the relish I made for thanksgiving

Jaq, Wednesday, 5 December 2012 01:21 (six years ago) Permalink

130. Cinnamon & Coconut

los blue jeans, Thursday, 6 December 2012 03:56 (six years ago) Permalink

one year passes...

131. Mint & Cherry

a lake full of ancient spices (los blue jeans), Thursday, 3 April 2014 23:33 (five years ago) Permalink

132. berries and pine elixir

Mayor Manuel (La Lechera), Friday, 4 April 2014 01:24 (five years ago) Permalink

woah, do you get that from a euro grocery store?

a lake full of ancient spices (los blue jeans), Saturday, 5 April 2014 18:04 (five years ago) Permalink

Yup

Mayor Manuel (La Lechera), Saturday, 5 April 2014 18:15 (five years ago) Permalink

five months pass...

Still gotta track down that elixir

133. Figs & honeydew

los blue jeans, Friday, 12 September 2014 23:49 (four years ago) Permalink

three years pass...

134. Beef and mushrooms

WilliamC, Thursday, 26 October 2017 14:08 (one year ago) Permalink

135. Potatoes and rosemary

Guayaquil (eephus!), Thursday, 26 October 2017 14:14 (one year ago) Permalink

136. sauteed mushrooms, truffle, and cilantro

freedom is not having to measure life with a ruler (outdoor_miner), Saturday, 28 October 2017 14:11 (one year ago) Permalink

Corn & Jalapeno

los blue jeans, Saturday, 28 October 2017 22:56 (one year ago) Permalink

rhubarb and pastry

estela, Saturday, 28 October 2017 23:32 (one year ago) Permalink


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