no, i'd better study a recipe book before i show up. xp
― estela, Friday, 10 September 2010 09:58 (thirteen years ago) link
xp or, indeed, lamarckian fundies
― k¸ (darraghmac), Friday, 10 September 2010 09:58 (thirteen years ago) link
then we can all be fellow countrymen, squabbling boozing away.
― Tom A. (Tom B.) (Tom C.) (Tom D.), Friday, 10 September 2010 09:59 (thirteen years ago) link
i didn't know you were irish, tom a-d.
― estela, Friday, 10 September 2010 10:02 (thirteen years ago) link
no, i'd better study a recipe book before i show up
the secret ingredient is years of unspoken feelings and emotions
― I see what this is (Local Garda), Friday, 10 September 2010 10:04 (thirteen years ago) link
yeah news to me tom.
can you play right back?
― k¸ (darraghmac), Friday, 10 September 2010 10:05 (thirteen years ago) link
repressure cooker
seamus coleman looks like a pretty good right back btw
― nakhchivan, Friday, 10 September 2010 10:06 (thirteen years ago) link
No, you lot of Irishers will be boozing away. Not a drop will pass my abstemious lips.
― Tom A. (Tom B.) (Tom C.) (Tom D.), Friday, 10 September 2010 10:07 (thirteen years ago) link
nakh are u seamus coleman?
― k¸ (darraghmac), Friday, 10 September 2010 10:13 (thirteen years ago) link
i've seen that special ingredient in action many times, and the sour face that goes with it. xp
― estela, Friday, 10 September 2010 10:17 (thirteen years ago) link
We're all Irish now. Except Louis.
xp - "special ingredient"!
― seandalai, Friday, 10 September 2010 10:23 (thirteen years ago) link
i know local garda said "secret" but in my neck of the woods it's often blatant.
― estela, Friday, 10 September 2010 11:16 (thirteen years ago) link
estela i was going to apply for an irish passport someday too, we can be fellow non-countrywomen
― the girl with the butt tattoo (harbl), Friday, 10 September 2010 11:17 (thirteen years ago) link
let's!!
i wish mine was already done, i hate forms. both of my sisters have theirs already, because of them i've got all the paperwork i need, and still i procrastinate.
― estela, Friday, 10 September 2010 11:20 (thirteen years ago) link
I just thought "special ingredient" sounded cool out of context.
― seandalai, Friday, 10 September 2010 11:27 (thirteen years ago) link
I tried that Irish passport scam once but failed due to a long-lost relative being rather selfishly born in rural Australia rather than Ireland, as sizzled up by various family members.
― gr8080 State (King Boy Pato), Friday, 10 September 2010 11:29 (thirteen years ago) link
a foine arternoan ta ye
― acoleuthic, Friday, 10 September 2010 11:32 (thirteen years ago) link
i think "special ingredient" sounds deeply regrettable on a thread l0u1s jagg3r will probably reappear on. xp
― estela, Friday, 10 September 2010 11:32 (thirteen years ago) link
he was already there!
guess what I'm doing today
― acoleuthic, Friday, 10 September 2010 11:33 (thirteen years ago) link
that's right, I am cooking for guests
every ingredient will be special
― acoleuthic, Friday, 10 September 2010 11:34 (thirteen years ago) link
what are you cooking? please don't cook some horrible madcap shite, i don't want to have to read about it for the next 6 months
― I see what this is (Local Garda), Friday, 10 September 2010 11:35 (thirteen years ago) link
lol
― estela, Friday, 10 September 2010 11:35 (thirteen years ago) link
seconded
― estela, Friday, 10 September 2010 11:36 (thirteen years ago) link
have had gobi manchurian suggested, a cauliflower dish which will have my guests salivating
― acoleuthic, Friday, 10 September 2010 11:38 (thirteen years ago) link
Some sort of low budget, ingredients from Morrisons, Heston Blumenthal outrage is in order
― Tom A. (Tom B.) (Tom C.) (Tom D.), Friday, 10 September 2010 11:38 (thirteen years ago) link
El Bulli for you!
― gr8080 State (King Boy Pato), Friday, 10 September 2010 11:39 (thirteen years ago) link
just cook a curry or something louis, can't go wrong. go http://www.bbc.co.uk/food or here http://www.guardian.co.uk/lifeandstyle/recipe-search/search and keep searching till you find something fun...
― I see what this is (Local Garda), Friday, 10 September 2010 11:40 (thirteen years ago) link
I shall probably be using this website: http://www.cooks.com/
― acoleuthic, Friday, 10 September 2010 11:41 (thirteen years ago) link
"... all bodily fluids shown are the ones which actually emerged at the time"
― Tom A. (Tom B.) (Tom C.) (Tom D.), Friday, 10 September 2010 11:41 (thirteen years ago) link
aha! here it is http://www.indianfoodforever.com/indo-chinese/gobhi-manchurian.html
― acoleuthic, Friday, 10 September 2010 11:42 (thirteen years ago) link
better: http://appetiteforchina.com/recipes/gobi-manchurian-indian-chinese-cauliflower-fritter
anyway I have no idea what I'm making for the main course. might just capture a live animal and roast it over a bonfire
― acoleuthic, Friday, 10 September 2010 11:45 (thirteen years ago) link
a bonfire made of furniture
― acoleuthic, Friday, 10 September 2010 11:47 (thirteen years ago) link
and curtains
Could you cook and eat Ultrasound?
― jesper olsen twins (NickB), Friday, 10 September 2010 11:48 (thirteen years ago) link
there's a cruel joke to be made about feeding a family for a month, and I just made it
― acoleuthic, Friday, 10 September 2010 11:49 (thirteen years ago) link
:( sorry about your genealogy, kbp.
― estela, Friday, 10 September 2010 12:01 (thirteen years ago) link
― k¸ (darraghmac), Friday, September 10, 2010 10:13 AM (5 hours ago)
LJ take note he never answered this i think i've solved your latest obsession
― k¸ (darraghmac), Friday, 10 September 2010 16:10 (thirteen years ago) link
right back atcha
― frankie t lamps baby (nakhchivan), Friday, 10 September 2010 17:34 (thirteen years ago) link
during villa/everton they said he's known as 'seamus ramos', ilx display name cru not got shit on tim cahill and tony hibbert
― frankie t lamps baby (nakhchivan), Friday, 10 September 2010 17:38 (thirteen years ago) link
Go to the Caribbean food thread and do the idiot-proof recipe I left there for curry chicken, LJ.
― trollin' with the homies (suzy), Friday, 10 September 2010 17:40 (thirteen years ago) link
too late i am forcing vegetarianism on my friends
― acoleuthic, Friday, 10 September 2010 17:43 (thirteen years ago) link
nonetheless I will probably do that curry chicken next time - or I could do it AS WELL as this? nah
― frankie t lamps baby (nakhchivan), Friday, 10 September 2010 18:34 (8 minutes ago)
this guy's too clever
― acoleuthic, Friday, 10 September 2010 17:44 (thirteen years ago) link
You need to put down the chicken in marinade for as long as you can, but three hours is good. So you are probably too late. Made it a couple of weeks ago for a Somali friend whose mother makes FLAMETHROWER curry and I earned the 'did a *white person* cook this, no WAY?' badge. XD <--- white dork face
― trollin' with the homies (suzy), Friday, 10 September 2010 17:47 (thirteen years ago) link
ok well should I feel like ethnofucking my friends I will seek it out
this is gonna be so awesome when it transpires they all hate cauliflower
― acoleuthic, Friday, 10 September 2010 17:50 (thirteen years ago) link
totally uninspired reply but jerk chicken is one of the easiest things to get as takeaway, i mean if they've got a grill and some chicken, it's pretty difficult to fuck up
― frankie t lamps baby (nakhchivan), Friday, 10 September 2010 17:54 (thirteen years ago) link
i have heard huge things about coleman...gotta admit. meant to be a brilliant player.
― I see what this is (Local Garda), Friday, 10 September 2010 18:04 (thirteen years ago) link