Innocuous things that make you irrationally angry (a list thread)

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On a ho-hum weeknight Dan might make me pan-roasted salmon with truffled polenta in a Madeira shallot reduction. But this was only a partial joy.

You have got to be fucking kidding me.

progressive cuts (Tracer Hand), Wednesday, 8 December 2010 17:53 (thirteen years ago) link

Also, cooking for 1 = no fun

progressive cuts (Tracer Hand), Wednesday, 8 December 2010 17:53 (thirteen years ago) link

Also, cooking for 1 = no fun

yes, people say this, a lot! and i'm like STOP TELLING ME I SHOULD COOK THEN.

also, i do genuinely love eating good food. the stuff i've made does not fall into this category.

lex lex lex lex lex on the track BOW (lex pretend), Wednesday, 8 December 2010 17:58 (thirteen years ago) link

you soon appreciate cooking for yourself when you live alone and can't afford to eat out every day

shanti ram emmanuel (corey), Wednesday, 8 December 2010 18:01 (thirteen years ago) link

Haha oooh yeah I remember that NY Times article now. It really might be the crowning Quiddities article.

progressive cuts (Tracer Hand), Wednesday, 8 December 2010 18:03 (thirteen years ago) link

i don't eat out every day xp

lex lex lex lex lex on the track BOW (lex pretend), Wednesday, 8 December 2010 18:03 (thirteen years ago) link

the trick to enjoying cooking is to drink wine while you're cooking

peter in montreal, Wednesday, 8 December 2010 18:08 (thirteen years ago) link

think the main reason I don't like ready meals is I look at the ingredients and think what is all that? And why so much salt?

cherry blossom, Wednesday, 8 December 2010 18:09 (thirteen years ago) link

i listen to music, eat little bits, dance, look out the window, read. i love cooking.

plax (ico), Wednesday, 8 December 2010 18:12 (thirteen years ago) link

idk, hanging out w othr ppl is maybe key to understanding the fun

plax (ico), Wednesday, 8 December 2010 18:12 (thirteen years ago) link

cooking simple meals that i can get in a ready meal - it's so much hassle for a pretty mundane result where the benefits don't outweigh the costs.

firstly you can't get fresh meat or fresh fish and vegetables as a ready meal, always some stew or other concoction which tells you a lot. and secondly even "dishes" like lasagne, paella, curry whatever ready meal classics you want to name, they are just so devoid of flavour compared to the same dish cooked from scratch. the convenience factor isn't even all that, it takes about 5 minutes to cook a piece of fish and have it with some steamed veg or potatoes or whatever.

the 2/3 times i've eaten ready meals in the last 3/4 years have all been hugely disappointing, they look great, esp if you've had a total nightmare at work or whatever, but almost invariably the elements that make the dish itself are missing, like a taste beyond stodgy saltiness.

cooking for one is fine too imo, v enjoyable.

I see what this is (Local Garda), Wednesday, 8 December 2010 18:13 (thirteen years ago) link

not ime .. plus it adds to the whole "i did all this for 10 minutes of eating?" vibe. when you eat with others it gets drawn out, you talk, you cut more bread, you pour more wine, and they might even help w the dishes!

progressive cuts (Tracer Hand), Wednesday, 8 December 2010 18:15 (thirteen years ago) link

yeah music is essential imo

shanti ram emmanuel (corey), Wednesday, 8 December 2010 18:15 (thirteen years ago) link

plus I'm constantly running back and forth checking the computer and so on

shanti ram emmanuel (corey), Wednesday, 8 December 2010 18:16 (thirteen years ago) link

Cooking for one tip; Cook for 6 and then freeze individual portions. Eat once + 5 x ready meals.

mmmm, Wednesday, 8 December 2010 18:18 (thirteen years ago) link

i don't find it that much effort, i think if you're used to cooking for one you learn rewarding dishes that don't take that much time.

I see what this is (Local Garda), Wednesday, 8 December 2010 18:18 (thirteen years ago) link

Simplicity of fresh food is a real plus for me. A favourite for when I get back late and tired has been a piece of fresh fish with a few scallions and a touch of soy/oyster sauce.

Had some job/home worries recently and not eaten fresh as much as i would do normally (little bit too much take out instead) and definitely noticed the change in mood/energy. Be good to get that back on an even keel again!

cherry blossom, Wednesday, 8 December 2010 18:19 (thirteen years ago) link

oven dishes + timers = spend 10 minutes assembling something, 5 minutes washing up, then kill an hour while delicious smells permeate your house

BO (DJP), Wednesday, 8 December 2010 18:19 (thirteen years ago) link

Though that is probably more a lunch time thing, need to get back on the mackerel and alfalfa for lunch!

cherry blossom, Wednesday, 8 December 2010 18:20 (thirteen years ago) link

yeah i'm sure you're right Ro, i'm just out of the habit. i think my favorite go-to when i was single and living alone was "black bean thing" - black beans, rice, other stuff (onions and peppers, whatever), slices of polish sausage, and lots of tabasco

progressive cuts (Tracer Hand), Wednesday, 8 December 2010 18:20 (thirteen years ago) link

i also always cook triple so i can have seconds and lunch 2mo

plax (ico), Wednesday, 8 December 2010 18:22 (thirteen years ago) link

and secondly even "dishes" like lasagne, paella, curry whatever ready meal classics you want to name, they are just so devoid of flavour compared to the same dish cooked from scratch

lol seriously not the way i cook

lex lex lex lex lex on the track BOW (lex pretend), Wednesday, 8 December 2010 18:24 (thirteen years ago) link

i have a few...

smoked haddock+sweet potatoes
thai stir fry thing with lamb mince and fish sauce/lime from a nigel slater book.
salmon/swordfish/tuna steak with bag of spinach stir fried
roast breast of chicken or pork belly plus rocket/tomato salad, maybe some potatoes, takes a long time but v little effort.

i try and have a simple salad along with these. i used to do the whole "make a big stew and freeze it" thing but i feel it makes me eat too much the first night, and also it can take a long time to do.

it's definitely more expensive if you want to eat quickly and healthily tho.

x-post cooking is so easy though, just follow a recipe, within no time you'd be fine.

I see what this is (Local Garda), Wednesday, 8 December 2010 18:25 (thirteen years ago) link

Even if I try I can rarely manage cooking a single serving...I'm so used to cooking family-sized meals I just go the whole hog & end up with a pile of leftovers.

Square-Panted Sponge Robert (VegemiteGrrrl), Wednesday, 8 December 2010 18:26 (thirteen years ago) link

x-post cooking is so easy though, just follow a recipe, within no time you'd be fine.

THIS BRINGS US BACK TO THE SUBJECT OF THE THREAD

lex lex lex lex lex on the track BOW (lex pretend), Wednesday, 8 December 2010 18:27 (thirteen years ago) link

lol I was just thinking that...

Square-Panted Sponge Robert (VegemiteGrrrl), Wednesday, 8 December 2010 18:28 (thirteen years ago) link

ha me too

BO (DJP), Wednesday, 8 December 2010 18:28 (thirteen years ago) link

[duck everybody, Lex is gonna 'splode!]

Square-Panted Sponge Robert (VegemiteGrrrl), Wednesday, 8 December 2010 18:29 (thirteen years ago) link

smoked haddock+sweet potatoes
thai stir fry thing with lamb mince and fish sauce/lime from a nigel slater book.
salmon/swordfish/tuna steak with bag of spinach stir fried

I WOULD HAVE NO IDEA WHERE TO START IF YOU GAVE ME ANY OF THESE INGREDIENTS

GUARANTEE THEY'D BE OUT OF THE WINDOW WITHIN HALF AN HOUR AND I'D JUST BE ORDERING A PIZZA INSTEAD

lex lex lex lex lex on the track BOW (lex pretend), Wednesday, 8 December 2010 18:31 (thirteen years ago) link

I can only imagine your garden, what with the Ikea & smoked haddock

Square-Panted Sponge Robert (VegemiteGrrrl), Wednesday, 8 December 2010 18:32 (thirteen years ago) link

there are probably a bunch of expectant gnomes out there hoping someone sends you a Kindle

BO (DJP), Wednesday, 8 December 2010 18:33 (thirteen years ago) link

nothin like a good 'za

Princess TamTam, Wednesday, 8 December 2010 18:33 (thirteen years ago) link

there are probably a bunch of expectant gnomes out there hoping someone sends you a Kindle

i've seen people with these on the tube. i don't get them at all. when i go to read a book it's usually because i want to STOP looking at a computer screen for once

lex lex lex lex lex on the track BOW (lex pretend), Wednesday, 8 December 2010 18:34 (thirteen years ago) link

i used to feel that way but now im just so tired of PAGES, man

Princess TamTam, Wednesday, 8 December 2010 18:37 (thirteen years ago) link

lol

plax (ico), Wednesday, 8 December 2010 18:38 (thirteen years ago) link

alex you're pretty intelligent, i refuse to believe you can't use a fucking frying pan.

I see what this is (Local Garda), Wednesday, 8 December 2010 18:40 (thirteen years ago) link

smoked haddock+sweet potatoes
thai stir fry thing with lamb mince and fish sauce/lime from a nigel slater book.
salmon/swordfish/tuna steak with bag of spinach stir fried

I WOULD HAVE NO IDEA WHERE TO START IF YOU GAVE ME ANY OF THESE INGREDIENTS

well for starters, I am assuming the Nigel Slater book isn't actually an ingredient

BO (DJP), Wednesday, 8 December 2010 18:41 (thirteen years ago) link

do you expect to ever learn anything you don't know how to do at this point in time? if so, how?

I see what this is (Local Garda), Wednesday, 8 December 2010 18:42 (thirteen years ago) link

i have already outlined my issues with cooking in this thread!

it's less that i'm unable to follow a recipe, it's that whenever things go inexplicably wrong and the recipe can't help me - ie ALL THE TIME - i get completely stressed out and basically loathe the entire process, from shopping for the ingredients (always one you can't find, always one you have to buy a fucking bag of to use one teaspoon) to having to time everything just right so one part of the meal isn't ready 5 hours before the others and AAAAARGGHHHHHHH

lex lex lex lex lex on the track BOW (lex pretend), Wednesday, 8 December 2010 18:46 (thirteen years ago) link

i neither expect nor intend to learn how to cook! I HATE COOKING. I HATE IT WHEN PEOPLE TELL ME I SHOULD COOK.

lex lex lex lex lex on the track BOW (lex pretend), Wednesday, 8 December 2010 18:46 (thirteen years ago) link

I don't think you should cook.

pixel farmer, Wednesday, 8 December 2010 18:48 (thirteen years ago) link

you should not cook. but you should maybe think about becoming an olympic shotputter if your throwing talents are anything to go by :)

Square-Panted Sponge Robert (VegemiteGrrrl), Wednesday, 8 December 2010 18:48 (thirteen years ago) link

So it's the expectation of failure, then, that is the real barrier.

Jesus Christ, the apple tree! (Laurel), Wednesday, 8 December 2010 18:53 (thirteen years ago) link

more like the empirical evidence of failure

and mostly the pointlessness of putting so much effort (esp psychological given that I HATE EVERYTHING ABOUT THE WHOLE PROCESS) and time in, for a 10-minute meal that is never, ever going to be worth it.

lex lex lex lex lex on the track BOW (lex pretend), Wednesday, 8 December 2010 18:54 (thirteen years ago) link

plus the danger to passers-by

Square-Panted Sponge Robert (VegemiteGrrrl), Wednesday, 8 December 2010 18:58 (thirteen years ago) link

I like cooking for myself, because cook WHAT I want, WHEN I want, and I'm kind to myself about the outcome. Too spicy? Oh well, guess I'll throw in another can of beans and some sour cream tomorrow to take the edge off. Too salty? I love salt! Too much? No prob, lunch x 5.

Just feel like having hummus and some leftover shredded chicken on a lettuce leaf today? Fine! Call it dinner and mix me another tequila with lime.

Jesus Christ, the apple tree! (Laurel), Wednesday, 8 December 2010 19:00 (thirteen years ago) link

Have come to conclusion that bf and I should never cook for each other. The other day he lovingly made dinner with many queries to me about what I would like but I didn't really want to eat a big meal and he did, so I encouraged him to make it his way.

I thought it was awful. Or if not awful, certainly a waste of some nice tuna steaks.

Jesus Christ, the apple tree! (Laurel), Wednesday, 8 December 2010 19:03 (thirteen years ago) link

Stressing the innoccuous and irrational aspects - out of office auto replies.

Currently eating - packet of dry roasted peanuts. ( I guess the dust at the bottom of these might make an appearance on this list as well)

Herr Kapitan Pugvosh (GamalielRatsey), Wednesday, 8 December 2010 19:05 (thirteen years ago) link

Just feel like having hummus and some leftover shredded chicken on a lettuce leaf today? Fine! Call it dinner and mix me another tequila with lime.

Yr ideas intrigue me and I'd like to subscribe etc. etc.

Tub Girl Time Machine (Phil D.), Wednesday, 8 December 2010 19:11 (thirteen years ago) link

Stressing the innoccuous and irrational aspects - out of office auto replies.

I work for an online publication and get all the out of office auto replies whenever we send out an eNewsletter.

It used to bother me, but now I use the number of replies in such a way as to gauge how long my commute will be in the afternoon. Four-hundred out of office replies? Why, it must be the Wednesday before Thanksgiving!

Pleasant Plains, Wednesday, 8 December 2010 19:13 (thirteen years ago) link


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