What was the roast deer of your life?

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did you use the antlers for firewood?

Robbie Turner, Friday, 24 January 2003 15:46 (twenty-three years ago)

Antlers = skewers for bar-b-q-ing deer heads.

Nick Southall (Nick Southall), Friday, 24 January 2003 15:51 (twenty-three years ago)

I hope Emma doens't see this thread either, she's a vegetarian and objects to me knawing bones.

Nick Southall (Nick Southall), Friday, 24 January 2003 15:57 (twenty-three years ago)

Not counting venison burgers I've only eaten venison once, in a hotel in Frome, Somerset in January 1993. I liked it - a very rich, full flavour.

MarkH (MarkH), Friday, 24 January 2003 15:59 (twenty-three years ago)


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