The natural stuff can taste better if it's premium quality, but more often than not, it isnt. and you have to put up with said fat and skin.
My choice is clear: Loaf!
― AaronK (AaronK), Friday, 20 May 2005 18:27 (twenty-one years ago)
― Rickey Wright (Rrrickey), Saturday, 21 May 2005 06:35 (twenty-one years ago)
― Rickey Wright (Rrrickey), Saturday, 21 May 2005 06:36 (twenty-one years ago)
― ja (_ja_), Saturday, 21 May 2005 09:02 (twenty-one years ago)
this diner i used to go to before it closed down made the BEST turkey clubs with actual sliced turkey from the butcher.
― AaronK (AaronK), Saturday, 21 May 2005 14:30 (twenty-one years ago)
― nathalie's baby (stevie nixed), Saturday, 21 May 2005 14:32 (twenty-one years ago)
I love my turkey and used to eat a lot of the processed stuff, but have gone right off it lately.... half the time it didn't end up tasting like actual turkey at all. Who knows what else they add into it?
― Mil (Mil), Saturday, 21 May 2005 14:54 (twenty-one years ago)
― s1ocki (slutsky), Saturday, 21 May 2005 15:03 (twenty-one years ago)
― Forksclovetofu (Forksclovetofu), Saturday, 21 May 2005 15:10 (twenty-one years ago)
― Aimless (Aimless), Saturday, 21 May 2005 15:12 (twenty-one years ago)
― s1ocki (slutsky), Saturday, 21 May 2005 15:15 (twenty-one years ago)
― Aimless (Aimless), Saturday, 21 May 2005 15:17 (twenty-one years ago)