I think you could fry the miso briefly just as you would for the anchovies, though it won't take as long. 30 secs at most.
― il lavoro mi rovina la giornata (PBKR), Sunday, 5 May 2024 19:34 (three weeks ago) link
But sleeve's way is fine, too.
― il lavoro mi rovina la giornata (PBKR), Sunday, 5 May 2024 19:35 (three weeks ago) link
frying it does sound good actually!
― I painted my teeth (sleeve), Sunday, 5 May 2024 20:04 (three weeks ago) link
quick update for y'all, don't keep your lamb tallow in a jar identical to the one you use for ghee + lamb tallow on toast tastes baaaaaaad
― the innocent beeves of our youth (cat), Monday, 13 May 2024 22:01 (two weeks ago) link
any interest i had in tallow has been removed thx to this thread lol(not really, i was not interested in tallow)
― werewolves of laudanum (VegemiteGrrl), Monday, 13 May 2024 22:19 (two weeks ago) link