56. sesame oil and rice wine vinegar
― l'homme moderne: il forniquait et lisait des journaux (Michael White), Friday, 18 December 2009 19:27 (fourteen years ago) link
57. Rilletes and cornichons
― l'homme moderne: il forniquait et lisait des journaux (Michael White), Friday, 18 December 2009 19:28 (fourteen years ago) link
Oops, I meant rillettes
58. salmon and dill
― tehresa, Friday, 18 December 2009 19:30 (fourteen years ago) link
59. Apples and Cloves
― professional log roller Lizzie Hoeschler (los blue jeans), Friday, 18 December 2009 19:30 (fourteen years ago) link
60. artichokes and aioli
― WmC, Friday, 18 December 2009 19:30 (fourteen years ago) link
61. prosciutto and melon
62. truffles and eggs
― Jaq, Friday, 18 December 2009 19:31 (fourteen years ago) link
63. Thyme and goat cheese
― l'homme moderne: il forniquait et lisait des journaux (Michael White), Friday, 18 December 2009 19:31 (fourteen years ago) link
64. potato and leek
― tehresa, Friday, 18 December 2009 19:32 (fourteen years ago) link
65. fennel and mint and dill
― harbl, Friday, 18 December 2009 19:36 (fourteen years ago) link
waht
― tehresa, Friday, 18 December 2009 19:37 (fourteen years ago) link
66. Sweet potatoes and molasses
― professional log roller Lizzie Hoeschler (los blue jeans), Friday, 18 December 2009 19:37 (fourteen years ago) link
67. feta cheese and spinach
― professional log roller Lizzie Hoeschler (los blue jeans), Friday, 18 December 2009 19:38 (fourteen years ago) link
what are you wahting? i think i meant parsley though. not dill.
― harbl, Friday, 18 December 2009 19:39 (fourteen years ago) link
68. apple pie and cheddar cheese
― professional log roller Lizzie Hoeschler (los blue jeans), Friday, 18 December 2009 19:40 (fourteen years ago) link
http://www.epicurious.com/recipes/food/views/LAYERED-SALAD-OF-BULGUR-FENNEL-PINE-NUTS-DILL-AND-MINT-107381
― harbl, Friday, 18 December 2009 19:43 (fourteen years ago) link
This one is sort of obvious when you think of spanikopita and other Mediterranean dishes, but the brilliance of it was really put into perspective for me the other day, when I was scrounging around in my fridge for a snack and put a bit of feta on a spinach leaf and rolled it up. Only those two ingredients, and it tasted fantastic.
― Nuyorican oatmeal (jaymc), Friday, 18 December 2009 19:44 (fourteen years ago) link
spanikopita
Spanikotiropita, rather.
it just seemed really odd to me!xpost
― tehresa, Friday, 18 December 2009 19:45 (fourteen years ago) link
69. peaches and blueberries
― professional log roller Lizzie Hoeschler (los blue jeans), Friday, 18 December 2009 19:46 (fourteen years ago) link
oh. it's essential to dolmades imo. or salad. xpost
― harbl, Friday, 18 December 2009 19:47 (fourteen years ago) link
i dunno fennel and onion, yes. but fennel w/ 2 other really strong herbs is way out there to me!but to each his own.
― tehresa, Friday, 18 December 2009 19:49 (fourteen years ago) link
70. dark chocolate and orange
― tehresa, Friday, 18 December 2009 19:50 (fourteen years ago) link
70. tomatoes and black pepper
i can't even touch a tomato without pepper. in fact, we never had black pepper in our house growing up, and i HATED tomatoes (raw). then i left home and discovered the joy that is these two flavours together.
― DAN P3RRY MAD AT GRANDMA (just1n3), Friday, 18 December 2009 23:50 (fourteen years ago) link
70.71. ^
Bring it!
― I ♥ facebook like you ♥ cock (Michael White), Friday, 18 December 2009 23:51 (fourteen years ago) link
71. tomatoes and eggplants
― harbl, Saturday, 19 December 2009 00:34 (fourteen years ago) link
72. marmite and cheese
― DAN P3RRY MAD AT GRANDMA (just1n3), Saturday, 19 December 2009 00:36 (fourteen years ago) link
People in my family give me grief about putting pepper as well as salt on my tomato sandwiches, but it makes perfect sense to me.
― WmC, Saturday, 19 December 2009 00:36 (fourteen years ago) link
ugh that should be 73.
imo tomatoes are literally inedible without pepper, at the very least
― DAN P3RRY MAD AT GRANDMA (just1n3), Saturday, 19 December 2009 00:37 (fourteen years ago) link
green skittle and purple skittle
― dumb pl4nk (k3vin k.), Saturday, 19 December 2009 00:37 (fourteen years ago) link
i used to never put pepper on anything. don't know why! but i love tomatoes, even w/o pepper
― harbl, Saturday, 19 December 2009 00:37 (fourteen years ago) link
pepper and tomatoes together is like a cornerstone of italian food, hence there should be laws preventing any kind of dissent towards it
― dyao know what i mean (acoleuthic), Saturday, 19 December 2009 00:38 (fourteen years ago) link
but it's cool if you have tomatoes w/o pepper, just don't shove it down our throats 'k
i like to just eat them. i wouldn't shove plain tomatoes down anyone's throat though.
― harbl, Saturday, 19 December 2009 00:41 (fourteen years ago) link
a light coating of olive oil would aid the passage, yeah
75. olive oil and tomatoes
― dyao know what i mean (acoleuthic), Saturday, 19 December 2009 00:43 (fourteen years ago) link
76. fried field mushrooms and garlic
i just cannot get into mushrooms. they smell so amazing when they're frying but they taste like dirt. a bit like lamb's fry, really.
― DAN P3RRY MAD AT GRANDMA (just1n3), Saturday, 19 December 2009 00:44 (fourteen years ago) link
when i were a nipper i loathed both mushrooms and tomatoes but YEA HALLELUJAH glory is made manifest nowadays - and have chanterelles before you say definitively that you hate mushrooms
anyway you're like the pickiest eater ever :P
― dyao know what i mean (acoleuthic), Saturday, 19 December 2009 00:49 (fourteen years ago) link
i am the pickiest eater ever, this is true. it's one of the great burdens i bear :( :(
― DAN P3RRY MAD AT GRANDMA (just1n3), Saturday, 19 December 2009 01:01 (fourteen years ago) link
77. Grapefruit & salt
― just a moonful of sugar (Abbott), Saturday, 19 December 2009 01:09 (fourteen years ago) link
78. lamb and cumin
79. chickpeas and cumin
80. blue cheese and steak
― I see what this is (Local Garda), Monday, 21 December 2009 17:15 (fourteen years ago) link
chickpeas and chorizo and tomatoes..
― I see what this is (Local Garda), Monday, 21 December 2009 17:20 (fourteen years ago) link
mussels and booze
― I see what this is (Local Garda), Monday, 21 December 2009 17:21 (fourteen years ago) link
chocolate, chilli
― stop grieving, it's only a chicken (darraghmac), Monday, 21 December 2009 17:22 (fourteen years ago) link
butter, black pepper
― stop grieving, it's only a chicken (darraghmac), Monday, 21 December 2009 17:23 (fourteen years ago) link
that's #84
― WmC, Monday, 21 December 2009 17:24 (fourteen years ago) link
sorry!
― stop grieving, it's only a chicken (darraghmac), Monday, 21 December 2009 17:26 (fourteen years ago) link