yes i like plain wheat bread, put a little ancho chili powder on the tuna itself then top with thickly sliced sharp cheddar or vermont white cheddar
never tried on english muffin or challah, but i will
― tim lincecum in a giants snuggie (roxymuzak), Tuesday, 7 December 2010 06:17 (thirteen years ago) link
you folks making me feel like a sandwich amateur here
― ciderpress, Tuesday, 7 December 2010 06:27 (thirteen years ago) link
need some advice?
― tim lincecum in a giants snuggie (roxymuzak), Tuesday, 7 December 2010 06:30 (thirteen years ago) link
today i ate a very plain but very delicious sandwich
plain "wheat" bread - not whole graina large blob of nathan's mustard2 slices pepper jackplain "wheat" bread - not whole grain
it was so good.
― tim lincecum in a giants snuggie (roxymuzak), Tuesday, 7 December 2010 06:32 (thirteen years ago) link
ok that one's a bit less intimidating, that's basically what i eat when i'm all out of sandwich meats. either that or grilled cheese w/ a bit of cayenne melted in
― ciderpress, Tuesday, 7 December 2010 13:42 (thirteen years ago) link
tuna melt on pumpernickel is awesome
― tehresa, Tuesday, 7 December 2010 13:47 (thirteen years ago) link
oh ya pumpernickel. good call.
my all-time sandwich from childhood? rye bread (maybe with caraway seeds), chicago 58 kosher salami hand-sliced thick, TONS of french's mustard
― shirley summistake (s1ocki), Tuesday, 7 December 2010 14:33 (thirteen years ago) link
I love French's mustard. I have like 8-10 mustards in the house, but French's is the one for a simple sandwich of cold cuts.
― pixel farmer, Tuesday, 7 December 2010 14:39 (thirteen years ago) link
old-school yellow mustard is the best.
― shirley summistake (s1ocki), Tuesday, 7 December 2010 14:41 (thirteen years ago) link
i mean, i love many mustards. but special place in heart.
― shirley summistake (s1ocki), Tuesday, 7 December 2010 14:42 (thirteen years ago) link
just ate awesome bocadillo de tortilla made with the freshest bread i picked up this morning and tortilla i made last night.
― http://www.ilxor.com/glyloop.mp3 (Aerosol), Tuesday, 7 December 2010 15:23 (thirteen years ago) link
which supermarket-available sandwich breads do ya'll rep for, if any?
― ciderpress, Tuesday, 7 December 2010 15:27 (thirteen years ago) link
dominos? gtfodomino sandwich? hoos come here i'll go get an exorcist
― purblind snowcock splattered (a hoy hoy), Tuesday, 7 December 2010 15:36 (thirteen years ago) link
nathan's mustard is so good. sometimes i crave it and don't even know what to put it on
― tim lincecum in a giants snuggie (roxymuzak), Tuesday, 7 December 2010 19:49 (thirteen years ago) link
on french's
― shirley summistake (s1ocki), Tuesday, 7 December 2010 19:58 (thirteen years ago) link
misread aerosol's post as "freshest bread I picked this morning"
I want a bread tree ;_;
― steendriver DUMB BIG, his HOOS got HOOS (dayo), Wednesday, 8 December 2010 00:11 (thirteen years ago) link
been f/w tj's garlic aelioli lately
― The Reverend, Thursday, 9 December 2010 03:16 (thirteen years ago) link
lol that should read "garlic aioli mustard"
nominations for 1p3 mustard poll:
― tim lincecum in a giants snuggie (roxymuzak), Thursday, 9 December 2010 03:20 (thirteen years ago) link
- dijon "classic" (le petit?)- dijon "à l'ancienne"- that brown sticky russian kind?- honey mustard (overrated imo)- french's- schwartz's
― shirley summistake (s1ocki), Thursday, 9 December 2010 05:14 (thirteen years ago) link
lately i've been obsessed w/ this jalapeno mustard... & tbh i'm not even a massive fan of jalapenos, but this shit kills me (it's pretty much classic yellow mustard + bits of jalapenos in it)
― gimme schefter (J0rdan S.), Thursday, 9 December 2010 05:16 (thirteen years ago) link
nathan'sherlocher'splochmans
― tim lincecum in a giants snuggie (roxymuzak), Thursday, 9 December 2010 05:29 (thirteen years ago) link
don't really care about mustard brands nearly as much as style imo
― o let's not do it and say we did (The Reverend), Thursday, 9 December 2010 10:00 (thirteen years ago) link
^^
― gimme schefter (J0rdan S.), Thursday, 9 December 2010 10:13 (thirteen years ago) link
mustard types for poll:
― tim lincecum in a giants snuggie (roxymuzak), Thursday, 9 December 2010 14:30 (thirteen years ago) link
deejdeej à l'ancienneyellowyellow spicy (ie with hot peps or horseradish)that brown kindhoneywine[there's a billion french dijon variashes]
kinda just repeated my other list. WHAT ELSES
― shirley summistake (s1ocki), Thursday, 9 December 2010 15:07 (thirteen years ago) link
BRITISHES
― e.g. delete via naivete (ledge), Thursday, 9 December 2010 15:14 (thirteen years ago) link
http://ukgroceriesworldwide.com/images/colemans_english_mustard_170g.jpg
― e.g. delete via naivete (ledge), Thursday, 9 December 2010 15:15 (thirteen years ago) link
<3 colemans tbh
― tim lincecum in a giants snuggie (roxymuzak), Thursday, 9 December 2010 15:28 (thirteen years ago) link
stone ground, y'all
― o let's not do it and say we did (The Reverend), Friday, 10 December 2010 10:35 (thirteen years ago) link
cranberry. (trust me on this)
they didnt have nathan's at the supermarket, or if thye did i couldn't find it in the mustard maze
― ciderpress, Saturday, 11 December 2010 05:19 (thirteen years ago) link
<3 http://www.maille.com/nos-moutardes.php <3
― tehresa, Saturday, 11 December 2010 17:05 (thirteen years ago) link
im glad you looked for it ciderpress
for some reason here they only have it at the gourmet store, but its only $2
― tim lincecum in a giants snuggie (roxymuzak), Sunday, 12 December 2010 00:51 (thirteen years ago) link
this Domino's sandwich shit is still being peddled to the public btw.
why is nobody talking about this
― Neanderthal, Friday, 23 September 2016 22:12 (seven years ago) link