this my canning blåg

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i have canned all of my 50 lbs of tomatoes. got 6 qts of crushed and 7 qts of whole tomatoes. i would do this again--though perhaps only if i can grow them myself someday--but i learned some things. the yield is somewhat lower than one would expect (i knew this as this information is easy to find on the internet). a lot of labor for not much product. crushed tomatoes are a lot of work and mess. even with a long time boiling off the liquid, including some time saved by just separating juice off and boiling it in another vessel, i think they're too watery. whole tomatoes were more fun, and the boil-off time is pushed back to when the jars are eventually opened and turned to sauce. i lost a lot of liquid from the jars during pressure canning for a few possible reasons, one of which may be that the whole tomatoes hold a lot of air and liquid gets forced out. could try a hot pack of more cooked whole tomatoes next time.

forensic plumber (harbl), Saturday, 24 August 2019 15:43 (nine months ago) link

i think next year i'll buy a smaller quantity and just do salsa, but most "approved" recipes, incl one i have done, have too much added acid. one i made was too limey, though fine to eat

forensic plumber (harbl), Saturday, 24 August 2019 15:44 (nine months ago) link

two months pass...

i got 2 chickens from costco so i can make another load of "free" broth

forensic plumber (harbl), Tuesday, 29 October 2019 21:16 (seven months ago) link

i mean stock, i guess

forensic plumber (harbl), Tuesday, 29 October 2019 21:21 (seven months ago) link

i would like to report for the blåg also that the canned tomatoes taste really good, i've made a few batches of pasta sauce from the crushed but haven't yet cut into the whole. just takes a little while to boil it down to desired thickness. will definitely make more next summer but may boil first, then crush, to see if that's more efficient.

forensic plumber (harbl), Wednesday, 30 October 2019 01:05 (seven months ago) link

one month passes...

i have purchased another $9 turkey for stock. free range! black friday!

forensic plumber (harbl), Saturday, 30 November 2019 00:59 (six months ago) link


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