mayo: the devil's condiment

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Do people who dislike the texture of mayo also dislike pudding? As someone who's pro- both of those things, their textures aren't worlds apart (although the oiliness of mayo is obviously distinct).

Plus, you don't eat mayo like you eat pudding*, so I don't see the problem with texture.

* If you do, that's probably why you don't like mayo.

nickn, Tuesday, 2 January 2024 19:39 (four months ago) link

can we get some Waldorf salad up in here?

calstars, Tuesday, 2 January 2024 19:41 (four months ago) link

Some days mayo is the only thing I want in my mouth

stephen miller is not your friend (Eric H.), Tuesday, 2 January 2024 19:42 (four months ago) link

It’s the condiment that loves you back

calstars, Tuesday, 2 January 2024 19:43 (four months ago) link

Re jiggliness — when I was in college I remember seeing fellow students eat bowls of flavored yogurt (not Greek but like vats of berry-flavored regular yogurt) decanted into bowls and gobbled up with spoons. I had the same reaction as I do to mayo. It’s not logical or fair but it seems to come from some primordial disgust I have no control over.

Piggy Lepton (La Lechera), Tuesday, 2 January 2024 20:13 (four months ago) link

Also that was v long time ago and I got over my yogurt problem. I have no trouble w pudding but have yet to accept mayo on my food.

Piggy Lepton (La Lechera), Tuesday, 2 January 2024 20:23 (four months ago) link

has anyone made a "mayo pop"?

Natural Wine • Danny Devito • Virginia (Sufjan Grafton), Tuesday, 2 January 2024 20:35 (four months ago) link


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